Simple and delicious! This signature recipe celebrates Ontario turkeys by letting our Canadian poultry speak for itself. Renegade Harvests' turkeys come from Dashwood Ontario's Hayter's Turkey Farm and a cooperative of Mennonite farms in northeastern Ontario. Enjoy these lean bratwurst-style sausages by grilling them or searing them in a pan. These tasty links will be a hit at the dinner table.
Cooking Instructions (Serves 2-4):
- Oven: 375°F/190°C for 15 to 20 min
- Pan/Grill: Cook on medium heat in an oiled pan until internal temperature reaches 160°F/71°C for 10 min.
Ingredients: Canadian turkey, parsley, basil, oregano, thyme, garlic, salt, pepper and canola oil, *lamb casing
Dietaries: Wheat-free, Diary-free, Nitrate-free
Products can be stored refrigerated at 3°C for 3 to 5 days. For longer storing, we recommend freezing at -18°C. Renegade Harvest products are made fresh for the market and retain their quality and flavour for up to 2 to 3 months when stored properly.
This product travelled 25.5km to reach our warehouse.