If you love Channa Masala, then we promise this will not disappoint. Slightly spicier than the Lentil Spinach, the flavour is perfectly balanced with the sweetness of caramelized onions and a variety of other spices including cinnamon, garlic and star anise.
This is our best seller and makes curry night very easy on those nights where you don’t want to cook or go out. Just heat and serve with naan, rice or quinoa.
Tiffinday is an Ontario-based food producer specializing in plant-based curry stews that are pressure canned without preservatives. Made with local produce during Ontario’s growing season, each recipe is packed with lentils and pulses to offer delicious and convenient heat-and-eat meals, without compromising on taste and nutrition.
As a certified B-Corporation, Tiffinday has made a commitment to conduct their business with respect for people and the environment.
Ingredients: Chickpeas, Onions, Tomato Puree (Tomatoes, Salt, Citric Acid), Sunflower Oil, Ginger, Garlic, Coriander Powder, Garam Masala, Salt, Turmeric, Chili Powder, Dry Fenugreek Leaves, Water, Cumin Powder.
Allergies: Made in a facility that also processes dairy, wheat and nuts.
This product travelled 22.1 km to reach our warehouse.