English Cucumbers

Cucumber, English (Each)

Fisherville Greenhouses
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English Cucumbers are simply the result of extensive breeding work to eliminate the undesirable characteristics that many cucumber varieties possess: tough skin, tough seeds, and often, bitter fruit. These English Cucumbers from Fisherville Greenhouses have a mild flavour and refreshing taste, making them a great addition to salads, bowls, drinks and to dip in your favourite batch of hummus. English Cucumbers are best kept at room temperature for up to two weeks or tightly with plastic wrap in the crisper drawer of your fridge.

Fisherville Greenhouses is non-certified organic, deeply committed to sustainability, growing most of their products using organic methods, using only bio controls (beneficial insect populations) and organic sprays.