These petite Wild Northern Pink Shrimp are sweet and firm, quick to thaw, and make delicious additions to salads, pastas, soups, sandwiches, and chowders.
Fogo Island Fish's Cod is hand lined with zero by-catch. Focused on ethical fishing methods, they have a commitment to providing the highest quality fish, setting a benchmark for everyone around them. The fish is caught locally, only 5 miles from the coast, flash frozen to maintain peak freshness, and processed within hours of being caught on the shoreline. The difference in practices is what makes Fogo Island fish the best local fish around!
This product travelled ~2858 km to reach our warehouse.